Event Details

Friday and Saturday are sold out but good news! You can still enjoy the Food & Beverage Showcase on Sunday. Buy your ticket today!

The region’s best chefs come together for a weekend of amazing food, world-class wines & spirits, camaraderie, and more.

Spruce Peak welcomes top chefs, farms, and producers from around New England to showcase their passions, skills, and dedication to culinary excellence. The weekend is highlighted by a 5-course dinner under the stars, featuring courses from each guest chef, and is wrapped up with a Food & Beverage Showcase on the Village Green. Learn More about This Event

2022 Guest Chef Lineup includes:

  • Chef Douglass Williams
    • Chef/Owner of Mida Boston, Mida Newton, and APIZZA in Boston
    • Named Best of Boston, Best Chef General Excellence by Boston Magazine in 2021
    • Returning guest chef from A Taste of New England 2021
  • Chef David Vargas
    • Owner and Chef of Vida Cantina in Portsmouth, NH
    • James Beard Award nominee
  • Chef Mark Ladner
    • Executive Chef and Partner of Bar Enza in Cambridge, MA
    • James Beard Award Winner
  • Chef Chris Viaud
    • Chef/Owner of Greenleaf and Ansamn in Milford, New Hampshire
    • Season 18 Top Chef participant
    • Semifinalist for the 2022 James Beard Awards
  • Chef Tracy Chang
    • Chef/Owner of PAGU restaurant in Cambridge, MA
    • Founder of Off Their Plate and Project Restore Us, two nonprofits dedicated to feeding essential workers and delivering groceries during the pandemic
  • Chef Colin Wyatt
    • Executive Chef for Twelve in Portland, ME
    • Named to Vogue's most anticipated restaurants of 2022 list

A Weekend full of Food & Wine Experiences

Friday, August 26, 2022

  • Exclusive Welcome Reception 5:00pm-7:00pm
    • Mix and mingle with our guest chefs while you sample thoughtfully prepared small plates with perfectly paired wine selections
    • Tickets are invite-only or exclusively available for purchase for those attending the Saturday Dinner

Saturday, August 27, 2022

  • Collaboration Dinner - Cocktail Reception 6:00pm | Dinner 7:00pm
    • An unforgettable culinary evening awaits you. Enjoy a unique collaborative dinner featuring New England sourced and inspired fare from our passionate guest chefs, complete with expert wine pairings for each course
    • Final menus to be announced 1 Month prior to event
    • Featured Winemaker: Michele D’Aprix 

Sunday, August 26, 2022

  • Food & Beverage Showcase 12:00pm-4:00pm
    • Brought to you by Vermont Fresh Network
    • Enjoy interactive Chef demonstrations, Chef panel discussions, book signings, and more alongside food & beverage tastings from top Vermont producers, farms, and restaurants.

Make the most of your A Taste of New England Weekend

Book a stay at The Lodge at Spruce Peak.

Venue Information

Spruce Peak
7412 Mountain Road
Stowe, VT 05672

Organizer Information

Spruce Peak

7412 Mountain Rd
Stowe, VT 05672

More Events

Spruce Peak
(802) 282-4625
Grace Tomczak
(802) 760-4711
[email protected]