Photo credit: By Takeaway [CC BY-SA 3.0 (https://creativecommons.org/licenses/by-sa/3.0)], from Wikimedia Commons

This classic Thai recipe features stir-fried noodles and a characteristically spicy sauce, but you may adjust the spiciness to your own level in this hands-on class. Come learn some secrets of delicious Thai food with a native!

About the instructor:

Kiki Seibert was born and raised in Thailand. She learned to cook from her family and has been making cooking with her family since she was a child. Kiki’s great-grandmother who cooked for the King and his royal family at the Thai Palace for years. Kiki owned a restaurant in Bangkok before moving to Florida in 2000 and bringing her Thai recipes to a restaurant there, and then to Honey Thai in Williston in 2011. Kiki says she was “born to cook” and loves sharing her Thai food with others.

Class is $40 per person and includes your own Drunken Noodle feast at the end of class! You may choose to pay online with a credit card, drop off cash or check at the retail store or mail payment to PO Box 333 Richmond, VT 05477