Work alongside a Thai native and discover how to make Drunken Noodles. This classic Thai recipe features wide, stir-fried noodles and a characteristically spicy sauce, but you may adjust the spiciness to your own level in this hands-on workshop. Please note: masking policy will be determined closer to the event date.
About the instructor:
Kiki Seibert was born and raised in Thailand. She learned to cook from her family and has been cooking with her family since she was a child. Kiki’s great-grandmother cooked for the King and his royal family at the Thai Palace for years. Kiki owned a restaurant in Bangkok before moving to Florida in 2000 and bringing her Thai recipes to a restaurant there, and then to Honey Thai in Williston in 2011. Kiki says she was “born to cook” and loves sharing her Thai food with others.
Our facility is BYOB.
Class has a maximum of 12 students and a minimum of 6. Classes may be cancelled 4 days ahead of time if minimum is not met. Tickets are refundable up to 7 days before the event. (The SevenDays Ticketing fee is not refundable.)
If interested in a scholarship, please contact us at [email protected] or (802) 434-3445.