Pick up your meal, and take it home!

Mulu will be preparing an Ethiopian and Eritrean dinner at the O’Brien Community Center, 32 Malletts Bay Ave. in Winooski. Meat, vegan, and gluten-free options will all be available. *TICKET SALES END FRIDAY, August 21, AT 7:00 PM.

Menu includes:

Doro Wet (spicy chicken).

Yemesser Wat (spicy lentil sauce), lentils cooked with spicy berbere, onion, tomato, garlic, ginger.

Atkilt Alicha, curried vegetables stew made with Potato, carrot, cabbage, onion, garlic and ginger

Gomen, chopped collard greens or kale slow cooked with onion, tomato, celery, jalapeños, garlic, ginger and herbs.

All of the dishes come with injera and rice. Injera is an Ethiopian and Eritrean, sourdough-risen flatbread with a unique slightly spongy texture that serves as an edible utensil.

Tickets $20. Extra injera available, $2 for 3 pieces. muluscatering.com.

PLEASE bring your own bag! We will be assigning pickup times on Friday evening. If you prefer to come at a specific time, email [email protected], and we'll try to accommodate.