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Spanish Basque Takeout

Saturday, October 03, 2020 from 4:00PM - 6:00PM EDT

$20.00

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Event Details

Pick up your meal, and take it home! This meal is being prepared by chef, culinary anthropologist, and Isole Pop-up Dinner Club orchestrator, Richard Witting.


The menu will include:

Tortilla Española (potato omelette)

4 Taloa (Basque tacos)

Salad Basquaise

Sagar tarta (apple & quince tart)


PLEASE bring your own bag! We will be assigning pickup times on Friday evening. If you prefer to come at a specific time, email [email protected], and we'll try to accommodate.

Venue Information

O'Brien Community Center
32 Malletts Bay Avenue
Winooski, VT 05404
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Organizer Information

Vermont Performing Arts League


294 North Winooski Avenue
Burlington, VT 05401

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Name:
Stephanie Shohet
Phone:
(802) 863-6713
Email:
[email protected]
Name:
Stephanie Shohet
Phone:
(802) 863-6713
Email:
[email protected]
Name:
Stephanie Shohet
Phone:
(802) 863-6713
Email:
[email protected]