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Event Details

Does your little foodie like to ask why? This is a baking camp for kiddos who are curious and interested in learning how to bake from scratch. We'll be learning fundamental skills and techniques while having fun and we'll even learn a few sweet tricks and tips along the way! We'll make a selection of different types of delicious baked things. At the end of the week your child will have had hands-on experience with classic recipes and experimented with different flavors.


Camp will run from 9:00am-1:00pm and include a 30-minute break each day.


About the instructor Katura Huckabay:

"Katura currently works at a school preparing healthy and delicious School Lunch. She started cooking and baking at a young age for her large family and in the home bakery they run. She went on to study the culinary arts and after graduation she has worked in fine dining restaurants, an artisan bread bakery and many other places making pastries and savory food. She loves working with children and is always excited to share her passion for all things food!"


Camp has a maximum of 10 students and a minimum of 6. Camp may be cancelled 4 days ahead of time if minimum is not met. Tickets are refundable up to 7 days before the start of each camp.


If interested in a scholarship, please contact us at [email protected] or (802) 434-3445.

Venue Information

Richmond Community Kitchen
13 Jolina Ct
Richmond, VT 05477

Organizer Information

Richmond Community Kitchen


13 Jolina Ct
PO Box 333
Richmond, VT 05477
+1 (802) 434-3445

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Customer Service
Phone:
+1 (802) 434-3445
Email:
[email protected]