Would your child like to participate in a fun, creative, and positive activity this summer? Enroll them in our summer baking camp! We’ll take inspiration from some of our favorite Food TV shows like Sugar Rush, Bake Off, and Cupcake Wars and take a sweet tour around the world. We’ll learn basic and intermediate baking techniques and create delicious treats. Did we mention the FUN? Yep, there will be lots of that. See you in the Kitchen!

Week One (ages 6-9): July 18th-22nd

Week Two (ages 10-13): August 1st-5th

Camps will run from 9:30am-1:30pm and include a 30-minute break each day.

About the instructor Holly Pierce:

"As a chef and educator I love inspiring people to explore what it means for them to live healthy and delicious lives. An avid curiosity about people and the world has resulted in a life-long journey of learning. Beginning with a focus on food and technique, I continued my studies in nutrition and holistic wellness, rounding them out with forays into human behavior and lifestyles, spirituality, and mind-body practices. I am an ardent advocate for local food, farms and agriculture and connecting with people and creating community is my greatest joy."

Camps have a maximum of 12 students and a minimum of 10. Camps may be cancelled 4 days ahead of time if minimum is not met. Tickets are refundable up to 7 days before the start of each camp. (The SevenDays Ticketing fee is not refundable.)

If interested in a scholarship, please contact us at [email protected] or (802) 434-3445.